Delicious Grilled Chicken Rice Recipe

Grilled chicken rice

Grilled chicken rice is a mouthwatering dish that combines tender grilled chicken with fragrant rice, creating a delightful and satisfying meal. This recipe will guide you through the steps to prepare a delicious grilled chicken rice that will surely impress your family and friends. Let’s get started!


  • 2 chicken breasts
  • 2 cups of jasmine rice
  • 4 cups of chicken broth
  • 2 tablespoons of soy sauce
  • 2 tablespoons of oyster sauce
  • 2 cloves of garlic, minced
  • 1 teaspoon of ginger, grated
  • 1 tablespoon of vegetable oil
  • Salt and pepper to taste
  • Fresh cilantro or green onions for garnish


  1. Marinate the chicken:
    • In a bowl, combine the soy sauce, oyster sauce, minced garlic, grated ginger, salt, and pepper.
    • Place the chicken breasts in the marinade and coat them well.
    • Cover the bowl and let the chicken marinate in the refrigerator for at least 30 minutes (or overnight for more flavor).
  2. Prepare the rice:
    • Rinse the jasmine rice under cold water until the water runs clear.
    • In a pot, add the rinsed rice and chicken broth.
    • Bring to a boil over medium heat, then reduce the heat to low and cover the pot with a lid.
    • Cook for about 15-20 minutes or until the rice is fluffy and cooked through.
    • Once cooked, fluff the rice with a fork and set it aside.
  3. Grill the chicken:
    • Preheat your grill to medium-high heat.
    • Brush the grill grates with vegetable oil to prevent sticking.
    • Remove the chicken from the marinade and place it on the grill.
    • Grill each side for about 6-8 minutes or until the chicken is cooked through and has a nice char.
    • Once done, transfer the grilled chicken to a cutting board and let it rest for a few minutes.
    • Slice the chicken into thin strips.
  4. Serve:
    • Place a generous scoop of the cooked jasmine rice on a plate.
    • Top it with the sliced grilled chicken.
    • Garnish with fresh cilantro or green onions.
    • Serve hot and enjoy your delicious grilled chicken rice!


  • You can add vegetables like steamed broccoli, carrots, or peas to the rice for added flavor and nutrition.
  • For a spicy twist, drizzle some sriracha or chili sauce over the grilled chicken before serving.

Conclusion: Grilled chicken rice is a delectable dish that brings together the smoky flavors of grilled chicken and the aromatic jasmine rice. With its enticing aroma and savory taste, this recipe is sure to become a favorite among your loved ones. Give it a try and relish the delightful combination of flavors in every bite. Enjoy!